Lee's Breakfast Cheesy Hashbrown-Sausage Casserole
Lee's Breakfast Cheesy Hashbrown-Sausage Casserole

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, lee's breakfast cheesy hashbrown-sausage casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lee's Breakfast Cheesy Hashbrown-Sausage Casserole is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Lee's Breakfast Cheesy Hashbrown-Sausage Casserole is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have lee's breakfast cheesy hashbrown-sausage casserole using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Lee's Breakfast Cheesy Hashbrown-Sausage Casserole:
  1. Prepare ' Preheated Oven
  2. Get Greased 8×8 Baking Dish
  3. Make ready Frozen Hashbrown Patty's (Precooked)
  4. Make ready Precooked Breakfast Sausage (crumbled)
  5. Take Olive Oil
  6. Prepare Butter
  7. Get Small Diced Onion
  8. Prepare Small Diced Green Bell Pepper
  9. Take Eggs
  10. Get Milk
  11. Take Garlic Minced
  12. Get Seasoned Salt
  13. Take Shredded Sharp Cheddar Cheese
  14. Make ready Black Pepper To Taste
Steps to make Lee's Breakfast Cheesy Hashbrown-Sausage Casserole:
  1. Precook the frozen hashbrown patty's to your desired crispness.
  2. Cook breakfast sausage and crumble up. Set aside.
  3. Saute diced onion and green bell pepper in olive oil and butter, until soft. Add minced garlic during the last minute or so. Set aside to cool.
  4. Whisk together eggs and milk until well incorporated. Whisk in cooled onion, bell pepper, and garlic.
  5. Line the bottom of greased baking dish, with the precooked hashbrown patty's. Cut hashbrown patty's to fit your dish if needed.
  6. Pour egg mixture all over the top of hashbrowns. Sprinkle crumbled cooked sausage over the top. Sprinkle with the shredded cheddar cheese.
  7. Bake at 350 degrees for 30-35 minutes. Let cool and slice. Will feed four people. Easily double recipe to serve more. Serve with your favorite hot sauce, sour cream, etc. Enjoy

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