Sausage Broccoli Pasta Alfredo
Sausage Broccoli Pasta Alfredo

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sausage broccoli pasta alfredo. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sausage Broccoli Pasta Alfredo is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Sausage Broccoli Pasta Alfredo is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have sausage broccoli pasta alfredo using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sausage Broccoli Pasta Alfredo:
  1. Get Sausage Broccoli Pasta
  2. Prepare Beer Brat Sausage
  3. Make ready Brat Sausage
  4. Prepare pound smoked sausage
  5. Take broccoli florets
  6. Get whole milk ricotta cheese
  7. Prepare alfredo sauce
  8. Make ready chopped chives
  9. Make ready granulated garlic powder
  10. Get To taste salt
  11. Prepare Pasta
  12. Take old fashioned wide egg noodles
  13. Make ready water
  14. Make ready kosher salt
Instructions to make Sausage Broccoli Pasta Alfredo:
  1. Boil the quart of water with the salt. Add the pasta boil per instructions on the package. Drain half the water and add the ricotta cheese.
  2. Take the sausage and add to the skillet.
  3. Cook the sausages till almost done. Remove the sausage and set aside. Steam the broccoli 7 minutes. Chop up and add to the pasta.
  4. Add the chives and garlic. Add salt. Slice the sausage on a bias, and add to the broccoli pasta mixture. Add the alfredo sauce and simmer then turn down on low, very low for 15 minutes covered.
  5. Keep covered and allow to rest and let the residual heat to finish the magic. Serve I hope you enjoy!!!

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