Maple Sausage Breakfast Scramble
Maple Sausage Breakfast Scramble

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, maple sausage breakfast scramble. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Maple Sausage Breakfast Scramble is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Maple Sausage Breakfast Scramble is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook maple sausage breakfast scramble using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Maple Sausage Breakfast Scramble:
  1. Prepare Eggs
  2. Prepare Milk
  3. Take Salt
  4. Take Black Pepper
  5. Get Yellow Onion, diced
  6. Make ready Lg. Russet Potatoes, diced
  7. Prepare Maple Sausage Strips/Links, diced
  8. Prepare Roma Tomatoes
  9. Get Tbsps. Butter
  10. Take Shredded Cheddar Cheese
Instructions to make Maple Sausage Breakfast Scramble:
  1. In a large skillet sauté the sausage, onion, 1 diced tomato, and diced Potatoes in 2Tbsps. Butter on medium heat til potatoes are fork tender. Set aside.
  2. In a large mixing bowl add eggs, milk, and seasonings. Mix well til eggs are beaten and everything is mixed together. Add to the same skillet as the sautéed sausage mixture. Scramble on medium heat til eggs are completely done. Top with Shredded Cheddar Cheese cover with skillet lid and let the heat melt the cheese a couple minutes. Serve Immediately with the last remaining Tomato sliced and Enjoy 😋

So that’s going to wrap this up with this exceptional food maple sausage breakfast scramble recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!