Pesto Roasted Asparagus
Pesto Roasted Asparagus

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, pesto roasted asparagus. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pesto Roasted Asparagus is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Pesto Roasted Asparagus is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pesto roasted asparagus using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pesto Roasted Asparagus:
  1. Prepare 2 bundles asparagus; trimmed
  2. Make ready 1 lemon; zested
  3. Make ready 1 t onion powder
  4. Make ready 1 recipe "Bacon-Arugula Chicken" (see my recipes, omit chicken)
  5. Prepare 1 small pinch kosher salt & black pepper
  6. Get as needed EVOO
Steps to make Pesto Roasted Asparagus:
  1. Toss asparagus with enough oil to coat. Season with onion powder, salt and pepper. Add 1 C pesto. Toss. Lay flat on a baking tray lined with parchment paper. Scoop all pesto out of the bowl atop the asparagus. Bake at 400° for approximately 15 minutes or until asparagus is tender.
  2. Garnish with lemon zest.
  3. Variations; Yellow bell pepper, red wine vinegar, feta, paprika, shallots, habanero, bacon, pancetta, chives, cilantro, scallions, leeks, ramps, ginger, crushed pepper flakes, parsely, chili powder, serrano, lime, lemon juice, romano, gruyere, parmigiano reggiano, pecorino, spinach, arugula, almond pesto, sherry, aioli, red onion, red bell pepper, capers, chickpeas, eggplant, leeks, portobello, walnut, almond, pistachios, peanut, olives, honey, oregano, white pepper, rosemary, yellow squash, zucchini, tomato, balsamic, red wine vinegar, champagne vinegar, green beans, brown butter, romano, gruyere, fennel, fennel seed, green garlic, pumpkin seeds, sesame seeds

So that’s going to wrap this up for this exceptional food pesto roasted asparagus recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!