Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, parmesan buttered noodles. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Parmesan Buttered Noodles is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Parmesan Buttered Noodles is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook parmesan buttered noodles using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Parmesan Buttered Noodles:
- Make ready 8 ounces fettuccine noodles
- Make ready 3 tablespoons butter
- Prepare 1 cup grated parmesan cheese
- Prepare Kosher salt
- Take Black pepper
- Get 1 heaping tablespoon of parsley
Steps to make Parmesan Buttered Noodles:
- Cook pasta in boiling salt water (I like to add some olive oil to the water, about half a tablespoon) until al dente. (About 8-10 minutes) I usually do it a little longer. It can also be any noodles you want.
- Drain the pasta water. You can save 1/4 of the pasta water if youd like, but if youre adding the olive oil to the water that may make it too watery.
- Add the butter to the warm pot, then add noodles and gently mix until butter is melted. (its best to use your judgment on this one, I love butter so I generally add more).
- Add the parmesan cheese (it doesnt have to be freshley grated either, the first time I made this I only had the type you put on pizza, still truned out great!)
- Add the water if you think it needs it, then add the kosher salt and black pepper for seasoning and also the parsley.
So that’s going to wrap this up for this exceptional food parmesan buttered noodles recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!