Silky Carbonara
Silky Carbonara

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, silky carbonara. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Silky Carbonara is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Silky Carbonara is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook silky carbonara using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Silky Carbonara:
  1. Make ready fresh fettuccine
  2. Prepare thick cut smoked bacon
  3. Take olive oil
  4. Get large egg yolks
  5. Prepare large handfuls finely grated parmesan
  6. Make ready heavy cream
  7. Prepare salt & pepper
Steps to make Silky Carbonara:
  1. Cook pasta in a pot of salted boiling water for 2-3 minutes. Drain, reserving 1 cup of water.
  2. Mix yolks, 1 handful parmesan and cream in a bowl. Season with salt & pepper.
  3. Chop bacon into lardons. Place a large pan on medium-high heat. Heat olive oil in oan and cook bacon until dark brown and crispy.
  4. Add cooked pasta to bacon and remove from heat. Add 1 cup reserved pasta water and toss well.
  5. Add yolk, parmesan & cream mixture. Toss well. Do not reheat or eggs will scramble.
  6. Toss in the rest of the parmesan. Season to taste. Serve immediately.

So that’s going to wrap this up with this exceptional food silky carbonara recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!