Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beef stroganoff. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Beef Stroganoff is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Beef Stroganoff is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef stroganoff using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stroganoff:
- Make ready butter
- Get sirloin or beef tenderloin, thinly sliced into 1/2" strips
- Get mushrooms, sliced
- Make ready large onion, sliced
- Prepare garlic, minced
- Make ready beef broth
- Make ready sea salt
- Get ground black pepper
- Get sour cream
- Make ready dijon mustard
- Take Shirataki noodles, fettuccine style
Steps to make Beef Stroganoff:
- In large skillet, melt 1 T butter. Sear beef working in batches if necessary. Transfer to plate and set aside.
- In skillet, melt 2 T butter. Add mushrooms, garlic and onion and cook 5 min. Add beef, broth, salt and pepper and bring to boil. Reduce heat, cover and simmer 10 min.
- Stir in sour cream and mustard. Cook 1 min. or until heated through.
- Prepare noodles - rinse, drain, dry. Divide into four portions and serve with meat mixture.
So that’s going to wrap this up for this special food beef stroganoff recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
