Broccoli and Mushroom Fettucine Alfredo
Broccoli and Mushroom Fettucine Alfredo

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, broccoli and mushroom fettucine alfredo. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Broccoli and Mushroom Fettucine Alfredo is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Broccoli and Mushroom Fettucine Alfredo is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook broccoli and mushroom fettucine alfredo using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Broccoli and Mushroom Fettucine Alfredo:
  1. Prepare Sautéed Vegetables
  2. Take butter
  3. Take chopped Broccoli
  4. Get small sized chopped Mushrooms
  5. Get Medium sized onion chopped into little
  6. Take garlic clove
  7. Take Alfredo Sauce
  8. Get flour
  9. Take milk
  10. Prepare Vegetable broth cube (or chicken/meat broth as you like)
  11. Make ready pasta water
  12. Take Salt to taste
  13. Prepare Pepper to taste
  14. Prepare Nutmeg
  15. Get Pasta
  16. Get fettucine pasta or pasta of your choice
  17. Make ready oil
  18. Take salt
Steps to make Broccoli and Mushroom Fettucine Alfredo:
  1. Boil the pasta in water, oil, and salt (specified in pasta section) until aldente. Save a cup of the pasta water.
  2. In the same pan, melt butter and sauté the onion, garlic, and mushroom. When the mushrooms starts to turn gold, add the broccoli, and sautee all together for about 20 seconds.
  3. Add the flour to the vegetables and stir until the flour is all done, then add the milk while constantly stirring
  4. Adjust the consistency of the sauce according to your liking. If it's thick add pasta water, if it is too liquidy add water stirred with the amount of flour you need accordinf to the sauce consistency you need.
  5. Add the seasonings to taste, including the broth cube
  6. Add the pasta to the sauce, stir and wait until it all heats up and simmer together.

So that is going to wrap this up for this special food broccoli and mushroom fettucine alfredo recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!