Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, quick peppers and sausage rigatoni alfredo. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Quick Peppers and Sausage Rigatoni Alfredo is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Quick Peppers and Sausage Rigatoni Alfredo is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have quick peppers and sausage rigatoni alfredo using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Quick Peppers and Sausage Rigatoni Alfredo:
- Make ready of Rigatoni pasta
- Take chopped and seeded Bell pepper (any color) I used green
- Make ready to 2 lbs sweet Italian Sausage browned
- Take chopped red onion
- Get jars of 4 cheese Classico Alfredo Sauce… U can make your own I have an Awesome recipe for that too.
- Prepare 8oz pack of shredded Jack and Cheddar cheese
Steps to make Quick Peppers and Sausage Rigatoni Alfredo:
- Boil salted water, add pasta and cook until almost tender. Drain
- Remove casings from sausage, Brown Sausage over medium heat.
- Chop onion and seed and chop pepper
- Add veggies to jars of sauce, add drained meat and simmer for 10 to 15 mins.
- Mix pasta, and sauce mixture together, place in baking dish.. sprinkle with shredded cheese and bake at 400Ā° until browned and bubbly..
- Wah- La! Ready to eat! :-)
So that’s going to wrap it up for this special food quick peppers and sausage rigatoni alfredo recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
