Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, kale & mushrooms alfredo pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Kale & mushrooms alfredo pasta is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Kale & mushrooms alfredo pasta is something that I’ve loved my entire life.
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To get started with this recipe, we must prepare a few components. You can have kale & mushrooms alfredo pasta using 9 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Kale & mushrooms alfredo pasta:
- Prepare rotini pasta (I used whole wheat pasta)
- Make ready olive oil, extra virgin
- Make ready kale chopped
- Make ready fresh mushrooms chopped (I used mini bellas)
- Take schallots finely diced
- Make ready almonds chopped
- Take steak seasonning
- Get freshly ground black pepper
- Prepare jar alfredo sauce (I used reduced fat classico brand)
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Instructions to make Kale & mushrooms alfredo pasta:
- Cook pasta in boiling water as per directions on box
- Meanwhile, in a pan, heat olive oil at medium-high heat
- Add schallots & mushrooms in pan and cook for couple of minutes
- Add kale and cook for another couple of minutes
- Add almonds, steak seasonning, freshly ground pepper and mix well
- Reduce heat to low, add alfredo sauce, mix well, cover and set aside
- When pasta's cooked, drain but keep some of the cooking water
- Add pasta to sauce mix and stir well. If you feel sauce is not liquid enough or if sauce's missing, add some cooking water from pasta little by little
- Cover, remove from heat and let stand for five minutes before serving
- Rectify seasonning.
- Enjoy!
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So that’s going to wrap it up with this special food kale & mushrooms alfredo pasta recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
