Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, creamy sausage alfredo. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Creamy Sausage Alfredo is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Creamy Sausage Alfredo is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have creamy sausage alfredo using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Creamy Sausage Alfredo:
- Take cavatappi pasta
- Make ready ground sausage
- Get of each sliced into strips: red, green & orange bell pepper
- Prepare small red onion, chopped
- Make ready pkg. fresh sliced mushrooms
- Make ready jar alfredo sauce
- Prepare grated parmesan cheese
- Take Seasonings of choice: black pepper, garlic powder, parsley
Steps to make Creamy Sausage Alfredo:
- Boil pasta as directed on package; drain and set aside.
- Meanwhile cook sausage along with seasonings, onion and bell pepper strips over medium high heat.
- When partly browned, add in mushrooms.
- Continue to cook until sausage is browned completely and veggies are tender.
- Stir in alfredo sauce and parmesan cheese.
- Add pasta and stir until combined.
- Enjoy!
So that is going to wrap this up with this special food creamy sausage alfredo recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
