Spaghetti al Nero and Papa Alfredo Pasta with Seafoods
Spaghetti al Nero and Papa Alfredo Pasta with Seafoods

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spaghetti al nero and papa alfredo pasta with seafoods. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spaghetti al Nero and Papa Alfredo Pasta with Seafoods is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Spaghetti al Nero and Papa Alfredo Pasta with Seafoods is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have spaghetti al nero and papa alfredo pasta with seafoods using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spaghetti al Nero and Papa Alfredo Pasta with Seafoods:
  1. Get 1/3 pack A lNero black spaghetti
  2. Get 1/3 Papa Alfredo pasta
  3. Get Half kilo clam
  4. Get 1/4 kg shrimps
  5. Get 2 pieces squid
  6. Get 2 stalks celery
  7. Get Half head garlic
  8. Make ready 5 pieces shallots
  9. Take Half green chilli
  10. Get Half red chilli
  11. Get 3 tomatoes
  12. Take 1 pack fresh mushroom
  13. Get Cooking oil
  14. Get 1 tsp oyster sauce
  15. Prepare 1 tsp fish sauce
  16. Make ready 1 tbsp cooking wine
  17. Prepare 1 pinch Black pepper
Steps to make Spaghetti al Nero and Papa Alfredo Pasta with Seafoods:
  1. Soak clams in salted water to release all the dirt from the clam.Remove the skin.of the squid then slice into rings.Remove the intrstine from the shrimps.
  2. Slice tomatoes and slice chillies into strips.
  3. Boil water and cook the pasta according in the packaging.
  4. Add cooking oil in and sautee garlic and shallots until fragrant.Then add all the ingredients except clams and pasta.
  5. Cook it until tomatoes are bit soft then add oyster sauce,fish sauce and cooking wine and mix.Now drop the clams mix and add also the pasta.Keep mixing,and when the clams starts to open.Off the flame.
  6. Transfer in a plate and serve

So that is going to wrap it up with this special food spaghetti al nero and papa alfredo pasta with seafoods recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!