Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fluffy egg chicken tender piccata. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Fluffy Egg Chicken Tender Piccata is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Fluffy Egg Chicken Tender Piccata is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have fluffy egg chicken tender piccata using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fluffy Egg Chicken Tender Piccata:
- Get 6 Chicken tenders
- Get 2 tbsp Sake
- Get 1 dash Salt and pepper
- Make ready 2 tbsp Flour
- Take 3 Eggs
Instructions to make Fluffy Egg Chicken Tender Piccata:
- Remove any sinews from the chicken tenders, and use the back of a knife to strike it and break down the fibers. Cut each strip into thirds.
- Add the chicken from step 1 and the sake to a bowl and use your hands to massage. Blend in the flavor and continue massaging to soften the meat.
- Add the mixture from step 2 and the flour into a plastic bag. Coat the meat with flour. Beat the eggs in a bowl.
- Apply a generous amount of oil to a frying pan and heat on medium-low heat. Dip each chicken piece into the egg one at a time and then add to the frying pan.
- Once golden brown, turn them all over, and pour in the remaining egg.
- Once the egg has stiffened, take any egg that isn't with the meat and mix in with the meat. Turn over. Once the egg has stiffened, it's OK.
- Try serving with ketchup and tonkatsu sauce.
- If you add a bit of salt, pepper, and sugar to the egg, the egg will also have flavor, making the whole thing more delicious.
So that is going to wrap it up for this exceptional food fluffy egg chicken tender piccata recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!