Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, restaurant style instant pot bbq sausage. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Restaurant Style Instant Pot BBQ Sausage is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Restaurant Style Instant Pot BBQ Sausage is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have restaurant style instant pot bbq sausage using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Restaurant Style Instant Pot BBQ Sausage:
- Prepare “Zumos Party Time Smoked Sausage Links” (6 Links); Sliced
- Take “Sweet Baby Ray’s Original” BBQ Sauce
- Make ready Grape Jelly
- Make ready water
Instructions to make Restaurant Style Instant Pot BBQ Sausage:
- In your Instant Pot, combine BBQ sauce, water, and grape jelly - whisk well (add more water if it looks too thick to avoid a burn warning!)
- Slice 6 Zumos Smoked Sausage Links (at an angle to be fancy)
- Add sliced sausage to instant pot
- Mix well and again, add more water if it’s too thick!
- Lock the lid on your Instant Pot and set to Manual Pressure Cook, High, for 10 minutes
- Natural or quick release and voila!
So that’s going to wrap it up with this special food restaurant style instant pot bbq sausage recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
